Our Cheeses

The Goatling

Our original Goatling - a soft, luscious lactic cheese made with goat's milk and ripened for a minimum of two weeks to produce a delicate wrinkly surface and creamy, mousse-like interior.

Made with pasteurised milk and calf rennet.

Weight 150g.

The Creamy Goatling

Made from the same curd as The Goatling, but packaged fresh and young - a fantastic alternative to cream cheese. Also makes a great dip!

Made with pasteurised milk and calf rennet.

Weight 250g.

The Seasonal Goatling

Coming soon!